Join us for a private whisky tasting in the Barrel Room. These whisky barrels have been slowly aging at the Stillmaker & Sons Distillery in the hinterland of Montville, on the Sunshine Coast, Queensland. We tried some of their incredibly smooth and velvety newmake. Then Mike pulled whisky samples fresh from their sherry barrels, and from some really special barrels that spent 30 years holding Ruby Port and 5 years holding Bundaberg's award-winning Dark Rum, before aging this developing single malt. These whiskies have not yet been released, so this was an exclusive progress tasting to see how the single malts are developing. I’m Nath Martyn, the Whisky Scribe, posting regular videos exploring the wonderful world of single malt and blended whiskies. Subscribe for weekly whisky videos like this: https://www.youtube.com/@thewhiskyscribe/?sub_confirmation=1 You can also follow my other accounts: Instagram: https://www.instagram.com/thewhiskyscribe/ Facebook: https://www.facebook.com/TheWhiskyScribe ----------- Stillmaker & Sons Distillery Website: https://www.stillmakerdistillery.com.au/ Instagram: https://www.instagram.com/stillmakersonsdistillery/ Facebook: https://www.facebook.com/stillmakerandsonsdistillery ⚙️ Equipment Used 📷 Camera: Canon EOS RP Full-Frame Mirrorless https://amzn.to/47IGEIT 🎤 Audio: RØDE Wireless GO II + Lavalier Mics https://amzn.to/4nYZtML 🎥 DJI Pocket 2-3 Axis Gimbal Stabiliser https://amzn.to/4nWUKv2 🤝 Support the Channel Some links above are affiliate links, meaning I may earn a small commission if you make a purchase—at no extra cost to you. Thanks for helping me keep the whisky content flowing! 🥃

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