Good evening, friends: February in NYC was frigid, snowy, and honestly one of the coldest winters I’ve felt in a while—so this vlog is basically a little scrapbook of cozy snippets I filmed throughout the month. I start with an early girls’ night dinner because we were genuinely scared of getting snowed in (and yes, the mental image of being snowed in at the club is terrifying). Since it’s been below freezing, I’ve been fully committed to layering and I share a few winter wardrobe staples I picked up from Quince while I get dressed for work. I also take you along for Chinese New Year—hot pot, ingredients prep (the most difficult part, always), and a super fun dinner room situation that came with karaoke. While things cook, I catch you up on life: I’ve been really social lately, work has been shifting hard toward AI (equal parts exciting and scary), and I’m adjusting to a third in-office day plus stacked Tuesday night classes. I’m being honest too—my master’s program has been rough, but I’m close enough that I’m trying to persevere. And to round out the month, I get ready for TWICE at UBS Arena (light stick mission included), because sometimes you just need a cute outfit and a concert night to reset.