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Savoring Steamed Monkfish: Clean Chinese Flavors of Ginger and Garlic (Day 14)
461 views· 8 likes· 4:00· Mar 14, 2024
🛍️ Products Mentioned (2)
*Steamed monkfish recipe:* https://torthefisherman.com/steamed-monkfish/ Today I am making steamed monkfish with rice! This was a really clean and tasty meal inspired by Chinese flavors of ginger and garlic. *Recommended filleting knife* (amazon paid link): https://amzn.to/3Ssk528 Why this knife? Check out this video for more info: https://youtu.be/3YADEo-cU9Y
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