Grilled Chicken Salad with a Chicago Twist (Giardiniera + BBQ)

I took a couple chicken breasts, threw them on the grill, and turned them into a next-level chicken salad with a Chicago twist. This isn’t your typical chicken salad. We’re adding BBQ flavor and giardiniera for heat, tang, and crunch—then piling it onto a toasted roll for an easy meal prep option you can eat all week. If you’re tired of boring chicken salad, this one’s worth trying. In this video: * Grilling chicken breasts over charcoal * How to make a creamy chicken salad that actually has flavor * Using giardiniera to level things up * Building the perfect chicken salad sandwich Ingredients: * Chicken breasts * Dukes Mayo * BBQ sauce * Caruso’s Giardiniera Relish (drained) * Green onion * Dijon mustard * Lemon juice or vinegar * Salt & pepper This is a simple recipe, but the balance is what makes it work. Paradise Pepper Co. https://paradisepepperco.com/products/rockn-chickn Caruso's Provisions https://carusoprovisions.com/products/caruso-hot-giardiniera-relish?srsltid=AfmBOopCH8I_gxgFS9HLefSy0PGJ4E1LPKi2r12-9c7B3kz6lJIrX3FW⸻ 👉 If you enjoy grilling, BBQ, and simple meal prep ideas, hit subscribe. @JealousDevil @GrillwithWeber @ParadisePepperCo.