Hey guys, it’s Trish. In this day in my life vlog, I’m taking you with me on a full content-creation day in Las Vegas—food, filming, and a little luxury browsing at the end. I started the day getting ready with my current skincare + lip combo (super simple because I don’t really wear foundation or concealer), then headed out with my dad for brunch at a seafood boil spot. It was our first time, and everything was honestly so good and so fresh—especially the snow crab legs and lobster. They also had $1 oysters (with a limit), and my dad said they were fresh, so that was a win. After a quick reset at home, I changed bags and met my friend at the Bellagio Conservatory garden table for dinner. Because it was Chinese New Year, the setup and theme were extra pretty, and we did the five-course dinner at Noodles (lobster, fish, chicken, beef, and noodles). Our server Patrick was so nice, and the dessert was oof… so, so good. We ended the night at the Bellagio fountains (it was super foggy and beautiful), and then I popped into Harry Winston to try on rings—diamonds vs. a pink sapphire moment. Let me know which one you guys prefer.