The Vieux Carré: A Classic New Orleans Cocktail

Step up your cocktail game with The Vieux Carré: A Classic New Orleans Cocktail! This iconic drink, created in the 1930s at the legendary Carousel Bar, blends rye whiskey, cognac, sweet vermouth, Bénédictine, and bitters into a bold yet smooth masterpiece. A Manhattan-style cocktail with deep complexity, the Vieux Carré is a must-know for bartenders and home mixologists alike. In this video, I’ll break down its rich history and show you exactly how to craft this unforgettable classic. #VieuxCarre #ClassicCocktails #CocktailRecipes This project is 100% fan supported and here is how you can help it grow. PATREON SUPPORT : https://www.patreon.com/c/DrinksWithDave OTHER SOCIALS : https://linktr.ee/drinkswithdave CHAPTERS Intro 0:00 Some History 0:29 Ingredients 2:04 Build An Old fashioned 3:13 Tasting 4:39 VIEUX CARRÉ 3:40 3/4 oz. (22 ml) Rye Whiskey (high proof 50%) 3/4 oz. (22 ml) Cognac (VSOP) 3/4 oz. (22 ml) Sweet Vermouth (Italian) 1/4 oz. Benedictine 2 Dashes Angostura Bitters 2 Dashes Angostura Bitters Express Orange Oil Garnish : Orange peel (cherry optional) Classic garnish : Lemon Peel EQUIPMENT Mixing Glass Bar spoon Hawthorne or Julep Strainer Old Fashioned Glass