My favorite drink of the moment! Shake .5 oz. Lime Juice .5 oz. Honey Syrup .25 oz. Falernum .25 oz. Pimento Dram 1.5 oz. Rhum Agricole 1.5 oz. Aged Demerara Rum and 1 Dash of Angostura Bitters. Lightly shake. Open pour into glass. Top with ice. Garnish with 3 Cherries, a Chunk of Pineapple and Pineapple Fronds. #TikiCocktails #CocktailRecipe #3DotsAndADash #DonTheBeachcomber #CocktailTutorial #Mixology #DrinkRecipe #ChicagoBars #ClassicCocktails #HTD #HowToDrink #Recipe

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