In this NYC vlog, I’m taking you through a super real mix of my week—home stuff, wellness updates, getting ready, and a little happy hour moment. I start with a mini “cook with me” where I’m meal prepping (nothing fancy, just what actually makes my week easier). I make crispy garlic chips for crunch, talk about how I’ve been portioning my meal prep differently, and show you one of my go-to dinners with chicken, couscous, lemon juice (I’m obsessed), and a little pesto—plus my favorite Trader Joe’s seasonings. Then we get into my gym routine and weight update. I’m using my Renpho/Arboleaf-style smart scale that tracks things like muscle mass, and seeing that I put on about 3 lbs of muscle honestly made me feel so much better about my progress. I talk about how my weight changed after Korea, how I’m working on getting back to my goal (slow and realistic), and why I’m trying to stay mindful without being extreme. I also do a quick get-ready, outfit details, and I show the Pascal watch I picked—my salmon dial with lab-grown diamonds—and how I’m styling it with my look before heading out (plus my fragrance combo for the night).