If you’ve ever wondered how to properly fillet a king salmon without wasting valuable meat—or those precious eggs—you’re in the right place. In this video, I’ll walk you through two different methods that every angler should know: Method 1: Egg-Conserving Fillet – Perfect for filleting a fish with the entrails still in it or if you want to save the salmon roe for bait. This approach carefully removes the fillet while preserving the egg sac for later use. Method 2: Clean Presentation Fillet – Designed to give you the best-looking fillet possible with minimal waste, ideal for cooking, smoking, or freezing. Whether you’re new to filleting or just looking to refine your technique, these step-by-step instructions will help you handle your king salmon like a pro. Links: Fish Bone Tweezers: https://amzn.to/468hClx 8" Rapala Stealth FXF Fillet Knife: https://scheels.rockporch.com/prdlink/SrnciFvvxA 10" Rapala Stealth FXF Fillet Knife: https://cabelas.rockporch.com/mlink/245?userId=140488&redirectUrl=https%3a%2f%2fwww.cabelas.com%2fp%2frapala-stealth-fxf-fillet-knife

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