Creating EXPENSIVE Japanese Chefs knives the easy way Part 2

This is part 2 of creating a set of Japanese chefs' knives. We cover the hamon process and finish the octagon handles. Part 1 of the series is here: https://youtu.be/otyEp4aJ-QQ (Below are affiliate links to products that I get a small fee at no extra cost to the buyer) Tools and Material: Carbide faced file guide: https://amzn.to/3Syh8hV Reading and Instruction: Knife Engineering by Dr. Larrin Thomas: https://amzn.to/3SO7hlP BUILD YOUR OWN HYDRAULIC FORGING PRESS by Dr. James Baston: https://amzn.to/3fV86L1 Song: Legendary Music by: CreatorMix.com Video: https://youtu.be/C8dv7PyBVkw THANKS to my Patrons! Allan Williams Anderson Hand Forged Jeremy Green Michael Baker Sonja Stevenson Justin Goodman James Buck Jason Mulkey Richard Branton Bruce Brissette Clint Hancox Joe Dees Kaiservonhugal My Patreon: https://www.patreon.com/tonyseverioknives My Website: https://www.tonyseverioknives.com My Instagram: http://instagram.com/tonyseverioknives My Facebook: http://www.facebook.com/tonyseverioknives My TikTok: http://tiktok.com/@tonyseverioknives #japanese chef knife #nakiri #kiritsuke hand made knifegyuto