Discover more Italian cocktails: https://bartend.link/italy-cocktails SICILIAN ESPRESSO MARTINI By Linden Pride, Dante NYC 1 oz (30 ml) Amaro Averna ½ oz (15 ml) blanco tequila 1 ½ oz (45 ml) espresso, cooled ½ oz (15 ml) orgeat (https://bartend.link/liber-orgeat) ¼ oz (7.5 ml) dark creme de cacao (https://bartend.link/dark-cacao-liqueur) 3 dashes STB chocolate bitters (https://bartend.link/choc-bitters)

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