Thanks to Ghia for sponsoring this video! Head to http://drinkghia.com/SIPANDFEAST and use promo code SIPANDFEAST at checkout to get 20% off your first purchase. Today we're making Peposo, the most delicious Tuscan beef and black pepper stew! It has only 4 main ingredients and is very easy to make. You can serve it with creamy polenta or a loaf of crusty bread. I hope you enjoy it! ALSO WATCH ITALIAN BEEF STEW! https://youtu.be/O20gk94cS5U SUPPORT ON PATREON: https://www.patreon.com/sipandfeast MY AMAZON STORE (This is an affiliate link) https://www.amazon.com/shop/sipandfeast PEPOSO (TUSCAN BEEF PEPPER STEW) RECIPE: https://www.sipandfeast.com/peposo/ INGREDIENTS (WITH GRAMS AMOUNTS) 2.5 pounds beef chuck (1134 grams) - cut into chunks 2 teaspoons kosher salt (10 grams) 3 tablespoons olive oil ( 41 grams) 8 cloves garlic - smashed 1 750ml bottle Chianti - or Sangiovese, Super Tuscan, etc. 1.5 Tablespoons (10 grams) of coarse black pepper FOLLOW US ON INSTAGRAM: https://www.instagram.com/sipandfeast Disclosure: I am a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, I earn from qualifying purchases.

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