Oven Baked Buffalo Wings - Crispy and Super Easy

Today we're making Oven-Baked Buffalo Wings. I do recommend salting/baking powder overnight, but you can see that the recipe still worked well if you forget. WATCH OUR FOOD/COOKING PODCAST: https://www.youtube.com/@sipandfeastpodcast FOLLOW US ON INSTAGRAM: https://www.instagram.com/sipandfeast/ SUPPORT ON PATREON: https://www.patreon.com/sipandfeast MY AMAZON STORE (This and above are affiliate links) https://www.amazon.com/shop/sipandfeast ****PRINT RECIPE WITH INSTRUCTIONS AND PROCESS SHOTS**** https://www.sipandfeast.com/buffalo-wings/ INGREDIENTS 4 pounds (1800g) party wings 4 teaspoons (18g) baking powder aluminum free, **not baking soda** 3 1/2 teaspoons (12g) Diamond kosher salt 6 tablespoons (85g) unsalted butter 1 tablespoon (7g) all-purpose flour 1/2 cup (120g) Frank's hot sauce vegetable oil or cooking spray - for greasing wire rack VIDEO EDITOR: Billy Mark: @bluecrestproductions Disclosure: I am a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, I earn from qualifying purchases.