How I Make The Easiest One-Pan Chicken and Potatoes

SIP AND FEAST COOKBOOK: https://www.sipandfeast.com/cookbook/ Today we're making One-Pan Hot Honey Chicken and Potatoes. I hope you enjoy it! PRODUCTS USED (affiliate links) Hedley & Bennet Apron: https://amzn.to/4hgBeqR Le Creuset Stoneware with Cover 9x13: https://amzn.to/4ejbBEh ThermoPro Instant Read Thermometer: https://amzn.to/4bSXu7X Cento Calabrian Chili paste: https://amzn.to/3vF5bv9 Tutti Calabria Calabrian Chili Paste: https://amzn.to/3lsX91V Nordic Ware Baking Sheet and Wire Rack: https://amzn.to/3zDedxu 12x16 200PCS parchment paper sheets: https://amzn.to/3TcUn2U Olive-Wood Handcrafted Salt Box: https://amzn.to/4h9eiKr Mac Chef's Knife: https://amzn.to/48xkbvt Workhorse Cutting Board: https://amzn.to/3kIgyvC SUPPORT ON PATREON (FULL MEAL VIDEOS!): https://www.patreon.com/sipandfeast SUBSCRIBE FOR WEEKLY RECIPES: https://www.sipandfeast.com/subscribe/ FOLLOW US ON INSTAGRAM: https://www.instagram.com/sipandfeast/ MY AMAZON STORE (This is an affiliate link) https://www.amazon.com/shop/sipandfeast INGREDIENTS For the marinade 6 cloves garlic 1 small onion - chopped 1/3 cup (80ml) olive oil 1/3 cup (80ml) dry white wine 1/3 cup (80g) tomato paste 1 tablespoon (15g) Calabrian chili paste 2 tablespoons (44g) honey 2 teaspoons dried oregano 2 teaspoons fine sea salt Remaining ingredients 8 large chicken thighs overlapping skin trimmed 5 medium Yukon Gold potatoes cut into large chunks 10 basil leaves for garnish For hot honey sauce 1/3 cup (115g) honey 2 tablespoons (30g) Calabrian chili paste plus more to taste 1 pinch salt VIDEO EDITOR: Billy Mark: @bluecrestproductions Disclosure: I am a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, I earn from qualifying purchases.