Today we're making Garlic Butter Steak Bites. Though I used beef tenderloin, you can also sub top sirloin or ribeye if you like. Enjoy! SUPPORT ON PATREON: https://www.patreon.com/sipandfeast FOLLOW US ON INSTAGRAM: https://www.instagram.com/sipandfeast/ MY AMAZON STORE (This is an affiliate link) https://www.amazon.com/shop/sipandfeast SIMILAR PRODUCTS USED (This is an affiliate link) T-fal Jumbo Cooker 5 Quart: https://amzn.to/3TSwRI6 Faay Flat Edge Wooden Spoon: https://amzn.to/3UW5oaE Mercer Chef's Knife: https://amzn.to/3rih6dW Mac Chef's Knife: https://amzn.to/48xkbvt Workhorse Cutting Board: https://amzn.to/3kIgyvC ****PRINT RECIPE WITH INSTRUCTIONS AND PROCESS SHOTS**** https://www.sipandfeast.com/garlic-butter-steak-bites/ INGREDIENTS 2 pounds (910g) beef tenderloin - cut into 1" cubes (can also use sirloin or ribeye) 1 tablespoon (10g) Diamond Crystal kosher salt or 1 1/2 teaspoons fine sea salt 1 teaspoon hot red pepper flakes optional 2 tablespoons (26g) neutral oil avocado, vegetable, canola, etc 1 stick (113g) unsalted butter 8 cloves garlic - minced 1 large shallot finely - minced 3 large green onions - minced 1/4 cup parsley - minced salt and pepper - to taste VIDEO EDITOR: Billy Mark: @bluecrestproductions Disclosure: I am a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, I earn from qualifying purchases.

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