To start using Tab for a Cause (and help end hunger), go to: https://tab.gladly.io/ending-hunger/minutefood/ Have you ever smelled popcorn or cat pee in your wine? Here's why. 𝗧𝗵𝗲 𝘀𝗰𝗶𝗲𝗻𝘁𝗶𝗳𝗶𝗰 𝗻𝗶𝘁𝘁𝘆-𝗴𝗿𝗶𝘁𝘁𝘆: -Ferreira V, Lopez R. The actual and potential aroma of winemaking grapes. Biomolecules (2019) 9 (12):818. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6995537/pdf/biomolecules-09-00818.pdf -Ilc T, Werck-Reichhart D, Navrot N. Meta-analysis of the core aroma components of grape and wine aroma. Front. Plant Sci. (2016) 7: 1472. https://www.frontiersin.org/articles/10.3389/fpls.2016.01472/full -Styger G, Prior B, Bauer F. Wine flavor and aroma. J. Ind. Microbiol. Biotechnol. (2011) 38: 1145. https://academic.oup.com/jimb/article/38/9/1145/5994273 -Vilela A. Modulating wine pleasantness throughout wine-yeast co-inoculation or sequential inoculation. Fermentation 2020: 6(1), 22. https://www.mdpi.com/2311-5637/6/1/22/htm 𝗢𝘁𝗵𝗲𝗿 𝗴𝗼𝗼𝗱 (𝗺𝗼𝗿𝗲 𝗮𝗰𝗰𝗲𝘀𝘀𝗶𝗯𝗹𝗲) 𝗿𝗲𝗳𝗲𝗿𝗲𝗻𝗰𝗲𝘀: https://www.winemag.com/2020/05/27/aromas-wine-describe-guide/ https://www.sciencehistory.org/distillations/scientia-vitis-decanting-the-chemistry-of-wine-flavor https://winefolly.com/deep-dive/some-science-to-wine-aromas/ https://bubblyprofessor.com/2018/05/17/everybody-in-the-pyrazine-pool/ https://daily.sevenfifty.com/the-science-of-terpenes-and-isoprenoids/ MinuteFood is created by Kate Yoshida, Arcadi Garcia & Alexander Vidal, and produced by Neptune Studios LLC. Merch | https://store.dftba.com/collections/minutefood TikTok | https://tiktok.com/@minutefood_ Twitter | https://twitter.com/minutefood Instagram | https://instagram.com/minutefood_ Facebook | https://facebook.com/minutefood