Hi there my lovely, lovely sleepy squirrels. In this cozy, super chatty ASMR food haul, I’m tapping, scratching and crinkling my way through the little breakfast bits and treats I picked up—nothing too “food food” this time, just the kind of things we all seem to have in common. I show you what I’ve been eating for breakfast lately (my beloved McVitie’s digestive biscuits with my big clay coffee), plus the cereal situation in our house (Weetabix for the kids, and Frosties for the weekend because… nostalgia). I also chat about living in France and the whole “goûter” culture, which I still find funny in the best way. Then we move on to snacks and desserts: little brioche-style goûter cakes, our “if you’re hungry” options (apple, banana, yogurt, or compote), and the compote debate—baby food or normal snack, depending on where you live. I talk about the expensive fruit pouches, the yogurts I claim as mine (Greek-style with strawberry at the bottom), and the jam I like on toast with salted butter (slightly burnt, obviously). We finish with a couple of easy dessert packets: a French flan mix (not for me, texture-wise) and a banana bread preparation so the bananas stop going in the bin, plus a blanket-scratching outro to send you right off to sleep.