Ooni Koda 2 Pro Review: 1 Year Later (Worth It?)

Hi! Thinking about buying the Ooni Koda 2 Pro gas pizza oven? In this video, I share my honest 1-year later impressions and review after cooking on this powerful 18-inch pizza oven through multiple seasons! We break down the 30kg build, the unique two-piece pizza stone design, heating times, and how the dual-burner system performs in real-world conditions. I’ll also share my exact temperature setup, how I manage the flames, my thoughts on the digital hub vs. the Ooni app, and why that reflective glass visor has me crouching down! Whether you are a beginner looking for a consistent gas pizza oven or looking to upgrade to cook larger 18" pizzas for groups, here is everything I've learned after 365 days of testing. Let me know in the comments: Do you have the Koda 2 Pro? How are you dealing with the reflective glass visor? I hope you enjoy this video, thank you so much for being here, I really appreciate you! ✨☕️ 🍕* Ooni ovens are available here: US Ooni official store https://tidd.ly/4eN1mYK UK Ooni official store https://tidd.ly/4eQjBgN 🛒 Our AMAZON shop that list the products I buy and use in my vids! 🍕* Amazon US Shop: https://amazon.com/shop/Got2EatPizza https://www.youtube.com/playlist?list=PLAJrK6Iol_EuykcUJoNgrBOcoWYhouA3a https://www.youtube.com/playlist?list=PLAJrK6Iol_EslBTTTIQDKiTWnjSrwH_2J https://www.youtube.com/playlist?list=PLAJrK6Iol_EvoajygHB9oRM1lLsDTKoCT https://www.youtube.com/playlist?list=PLAJrK6Iol_EuHtkgVO9NDpkYQmxDGmAAi https://www.youtube.com/playlist?list=PLAJrK6Iol_EtZg15jS8iDMI8KGCQTezj- 💪🏻 Join our channel membership to get access to members only videos, custom emojis and more: https://www.youtube.com/channel/UCkos6BYb-N5Y1bN5qfLR4sg/join ⭐️ AMAZON LINKS: ⇢* Ooni oven Temperature Laser Thermometer: https://amzn.to/4aYCYo7 ⇢* Pizza Dough Weighing Scales: https://amzn.to/4sDELF7 ⇢* Ninja Artisan pizza ove https://amzn.to/3XohMzY ⇢* Ninja Woodfire Oven: https://amzn.to/47Jp18A ⇢* Ooni Dual Sided Sizzler Plate https://amzn.to/4qWfwxB ⇢* Mini Wooden Pizza Roller - https://amzn.to/31TJAgp (helps stretch the pizza) ⇢* 12" Wooden Pizza Peel - https://amzn.to/2nQfKvs (for the 12" Pizza Ovens) ⇢* 15" Wider Wooden Pizza Peel - https://amzn.to/3rXxlwB (for the 16" Pizza Ovens) ☕️ If you would like to support Got2EatPizza or you would like to buy me a coffee you are welcome to donate to my paypal account: 🍕 https://www.paypal.me/got2eatpizza CHAPTERS: 00:00 - Introduction & 18" Oven Specs 00:28 - Heating Time & Two-Piece Pizza Stone 00:56 - Dual Burner Controls & Heat Management 01:47 - Digital Temperature Hub & Ooni App 02:29 - My Pizza Cooking Settings (Flame Control) 03:08 - Heat Retention & Seasonal Outdoor Cooking 03:44 - What I've Learned: Launching & Rotating Pizza 04:47 - Is the Ooni Koda 2 Pro Beginner Friendly? 05:22 - Durability, Cleaning & The Glass Visor 06:26 - Manual vs. Rotating Pizza Stone Upgrade 07:05 - Final Verdict: Who is this Oven For? #OoniKoda2Pro #PizzaOvenReview #OoniPizzaOven #OutdoorCooking #HomemadePizza