My Ooni Fyra 12 Homemade Pizza Cooking Journey!

Hi! Looking for a portable, budget-friendly pizza oven? Join me on my journey with the Ooni Fyra 12! In this video, I share my experience from my very first cook in May 2022 to mastering the art of pellet-fired pizza. The Fyra 12 is a fantastic entry-level oven, especially if you love camping or need something easy to fold away. I’ll walk you through my favorite pellets, how I manage the 'solid door' challenge, and a few experiments with calzones and pizza garlic bread. I hope you enjoy this video, thank you so much for being here, I really appreciate you! ✨☕️ If you would like to support Got2EatPizza or you would like to buy me a coffee you are welcome to donate to my paypal account: 🍕 https://www.paypal.me/got2eatpizza OVENS & ACCESSORIES HERE!: US Ooni official store https://tidd.ly/4eN1mYK UK Ooni official store https://tidd.ly/4eQjBgN AMAZON LINKS: ⇢* NINJA 8 in 1 Woodfire Oven: https://amzn.to/47Jp18A ⇢* Mini Wooden Pizza Roller - https://amzn.to/31TJAgp (helps stretch the pizza) ⇢* 12" Wooden Pizza Peel - https://amzn.to/2nQfKvs (for the 12" Pizza Ovens) ⇢* 15" Wider Wooden Pizza Peel - https://amzn.to/3rXxlwB (for the 16" Pizza Ovens) ⇢* Laser Temperature Thermometer - https://amzn.to/2VKRQhB (for every oven!) Our AMAZON shops that list the products I buy and use in my vids! 🍕Got2EatPizza Amazon US Shop: https://amazon.com/shop/Got2EatPizza 🍕Got2EatPizza Amazon UK Shop: https://amazon.co.uk/shop/got2eatpizza About me: Hi! My name is Ellie and I'm based in the UK. I've been on a learning to cook pizza journey since 2017 when I bought my first pizza oven, the Ooni 3. Through my videos here on this channel I share my pizza cooking journey with you using a number of different pizza ovens, including wood-fired, gas-fired and electric! I share evidence based tips from my cooking to help you cook a super pizza right in the comfort of your home. 00:00 - Intro: Why I Chose the Ooni Fyra 12 00:52 - First Cook & Using Ooni Pellets 01:10 - Getting the Stone Temperature Right 02:10 - Using the Fyra 12 as a Portable Budget Oven 03:48 - The Challenge of the Solid Door (No Glass!) 04:15 - How to Manage a Hot Pizza Stone 04:37 - Trying New Toppings: Salami & Pepperoni 06:30 - Setup: Cooking Outside the Pizza Kitchen 07:29 - The Calzone Experiment 07:41 - Dealing with Pellet Smoke: Pro Tips 08:48 - Final Verdict: Great for Traveling 09:01 - Outro & What's Next Disclaimer: Some of these links are affiliate links where I'll earn a small commission if you make a purchase at no additional cost to you. #OoniFyra12 #PizzaOven #PelletGrill #Ooni #HomePizza #OutdoorCooking #PizzaJourney