FERMENTED PICKLES - The Best Old Fashioned Dill Pickle Recipe! (No Rambling)

These are truly the best fermented dill pickles! Using the old fashioned method of a salt pickles recipe, there is no vinegar added. With this lacto-fermented pickles recipe you will get the perfect pickle that is not only delicious, full of probiotics, but crunchy too! This video will show you how to ferment pickles in a jar plus how to ferment pickles in a crock. In addition, I include a FAQs section after the instructions that tells you how to know if your fermented pickles have gone bad, what to do if mold or kahm yeast form, and how to ferment pickles long term. Enjoy! ===================== NOTE ON FERMENTATION FAIL: If your pickles fail to successfully ferment and you feel you did everything correctly, the culprit may be store bought cucumbers. Best to use cucumbers from a farmers market, garden or the like. I have even had 'organic' store bought cucumbers fail, not just commercial ones. Contrastly, I've had 100% success rate with garden and local farmer's market cukes. This is because store cucumbers, including organic, are power washed which washes away the needed beneficial bacteria that are required for fermentation. FERMENTATION WEIGHT NOTE: I no longer recommend using a rock as a fermenting weight since some rocks have a softer mineral content and/or have 'grit' that can dissolve in water. If you do not have a glass fermentation weight, please watch the following video for DIY Weight Ideas: https://youtu.be/tsS1w1s-QiE PICKLE CRUNCH: 3 Tips to make the pickles crunchy https://youtu.be/DTEqB9bMJXs ===================== ➡️WRITTEN RECIPE & PRINTER FRIENDLY INSTRUCTIONS: https://cleanfoodliving.net/fermented-pickles/ ➡️How To Adjust The Measurements of the written recipe: https://cleanfoodliving.net/fermented-pickles/#measurements ➡️WEBSITE: https://www.cleanfoodliving.net 🫖BUY ME A CUP OF TEA! https://www.buymeacoffee.com/cleanfoodliving ===================== ➡️SHOP INGREDIENTS: • BAY LEAVES: https://amzn.to/3dm0tMR • CLOVES: https://amzn.to/3BsanEG • CORRIANDER SEEDS: https://amzn.to/3SjjZbl ➡️SHOP FERMENTING EQUIPMENT: • FERMENTING WEIGHTS, lead-free & heavy (4-pack): https://amzn.to/3JjT2mK • THE BEST DIGITAL PH METER: https://amzn.to/44uxLPY • BROWSE ALL PH TESTERS: https://cleanfoodliving.net/product-category/fermenting-gear/ph-testers/ • FERMENTING CROCK + WEIGHT (1/2 gal): https://amzn.to/3BsIsEt • FERMENTING CROCK + WEIGHT (1.3 gal): https://amzn.to/3xCzl33 • FERMENTING JAR (1gal) + AIRLOCK LID: https://amzn.to/3QTXsRC ➡️ SHOP ALL MY FAVORITE FERMENTING EQUIPMENT: https://cleanfoodliving.net/product-category/fermenting-gear/ ====================== MENTIONED + SUGGESTED VIDEOS: ⭐DIY Fermentation Weight Ideas If You Don't Have Glass Weights: https://youtu.be/tsS1w1s-QiE • Everything Fermentation Playlist: https://bit.ly/3DGKhR7 • Fermented Red Kraut: https://youtu.be/w5eVFFNQgHo • 5 Types of Fermentation: https://youtu.be/bQcK-6pmXS4 • 12 Essential Probiotics in Sauerkraut: https://youtu.be/wGwAxPqMZF0 • Pickling vs Fermenting: What's The Difference? https://youtu.be/ode-adZVofc • Can I Ferment In Vinegar? https://youtu.be/bSgTr70iEx8 • Fermented Green Sauerkraut: https://youtu.be/rKALDNykmSU ===================== CHAPTERS: 00:00 Intro 01:26 Ingredients 01:40 Brine 03:05 Jar Pickles 07:15 Crock Pickles 08:53 Taste & Crunch Test 10:30 How To Store 10:53 Ingredient Measurements 12:40 Pickles Gone Bad? 14:05 Mold & Kahm Yeast 16:00 Airlock Lids 17:10 Long Term Fermentation ===================== VIDEO CREDIT: Alternative Fermenting Weight Footage (Food Wishes): https://www.youtube.com/watch?v=hQgYj6y0IBg&feature=youtu.be NOTE: This description contains affiliate links that allow the viewer to find the items mentioned or seen in this video. While I may earn a minimal sum when the viewer uses the links, there is absolutely no additional charge to you. There is no an obligation to use the links. Thank you for your support! Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the CleanFoodLiving YouTube Channel, and related social media and written articles, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.