Guys, my favorite fall flavor is back at Starbucks—apple crisp—so in this video I’m taste-testing what they brought back this year (and figuring out if Starbucks basically ruined my favorite fall drink by not bringing it back). I’m still so disappointed they didn’t return the Apple Crisp Macchiato, because that was my go-to every fall. But I tried to stay open-minded and test the Apple Crisp Oatmilk Shaken Espresso first, and I’ll be honest: it’s good, but it’s not as sweet as I personally like my drinks. Next, I tried the Apple Crisp cold foam on a cold brew (with vanilla syrup), and the cold foam is the star. The apple crisp flavor in that foam is seriously so good, and it instantly made me want to put it on everything—especially the shaken espresso. I also talk about the protein version of the cold foam, but I skipped it because it’s more expensive and I didn’t think the flavor would be any different. And then I did what I had to do: I made a “makeshift” Apple Crisp Macchiato. I ordered a caramel macchiato, subbed the vanilla syrup for apple brown sugar syrup, and topped it with apple crisp cold foam. It’s a 10/10 for me—if you want that apple drink moment at Starbucks, this is the exact order I recommend.