How to Make Hoppin' John | New Years Day Recipe!

There's no more time-honored Southern tradition on New Years day than Hoppin' John. This recipe combines rice and field peas (if you're in Charleston like me) or black-eyed peas anywhere else, for a hearty, filling dish to bring you good luck throughout the New Year! Recipe - https://southernaccentfoods.com/hoppin-john I offer affiliate links to some of the products I use and recommend. As an Amazon Associate, I earn from qualifying purchases. Kitchen equipment in this video - (affiliate links) ⭐ KitchenAid measuring cups - https://amzn.to/3Vv5t1G ⭐️ Le Creuset Dutch oven - https://amzn.to/3Q2tQ5N ⭐️ Pyrex measuring cups - https://amzn.to/3I8LSBe ⭐️ Oxo Good Grips tongs - https://amzn.to/3VBRGX0 ⭐️ Shun chef's knife - https://amzn.to/3GqpCBv ⭐️ Farberware cutting board - https://amzn.to/3WuPQZe ⭐️ Oxo nylon utensils - https://amzn.to/3G1VISP ⭐️ Oxo wooden spoon - https://amzn.to/3i2OnKL ⭐️ Oxo mesh strainer - https://amzn.to/3Gq6MKL My website - https://southernaccentfoods.com/ Key Moments - 00:00 Intro 00:11 Sort/soak your peas 00:36 Cook your peas 01:02 Prep your vegetables 01:23 Drain peas, rinse, cook your vegetables 01:57 Add rice, final cooking #hoppinjohn #cooking #food