In this video, I’m doing a realistic “what I eat in a day” as a university student at the University of Nigeria, and I’m also trying new recipes I saw online (with that calm cooking/asmr vibe). I started my morning with a frozen fruit-in-water thing I thought I wouldn’t like—and honestly, it tasted like pineapple but with extra water. It wasn’t terrible, but let me just say… I’m not doing that again. For breakfast, I made French toast and egg, but I tried a different recipe instead of my usual method. And wow—this is your final reminder to not try everything you see on the internet because one attempt came out looking very questionable. I eventually got a “good one” and it was nice, but I still prefer my normal French toast. For lunch, I tried a more “aesthetic” yam recipe (the kind that looks so delicious online), and even though my yam got a bit spoiled, I made lemon out of lime and kept going. I coated the yam with egg and flour (after the first method didn’t cook properly), fried it, and paired it with pepper sauce—my pepper was a lot, I was giving Yoruba woman, but it was so nice and I definitely recommend trying it.