Craving a delicious keto-friendly dessert but don’t have much time? No problem! In today’s video, I’m sharing how to make a quick and easy Pumpkin Spice Microwave Cheesecake in just 2 minutes. Perfect for when you’re in the mood for something sweet but don’t want the hassle of baking. Stick around and I’ll show you step-by-step how to whip up this creamy, low-carb treat in no time! Ingredients: 2 oz softened cream cheese 1 tablespoon pumpkin puree 1 egg (room temperature) 2 tablespoons powdered sweetener 1/2 teaspoon pumpkin pie spice Instructions: In a bowl, add softened cream cheese, pumpkin puree, egg, sweetener, and pumpkin pie spice. Mix everything together until smooth. Pour the mixture into a small microwave-safe ramekin or mug. Microwave for approx 2 minutes. You’ll know it’s done when you see bubbles in the middle. Let it cool for a few minutes before adding toppings like whipped cream, cinnamon, or crushed pecans. That’s it! In just a few minutes, you’ve got yourself a keto-friendly pumpkin spice cheesecake that’s perfect for fall cravings or any time you want a quick treat. Give it a try, experiment with different flavors, and don’t forget to hit the Subscribe button for more easy keto recipes! 👍 Enjoy! ⭐️TOOLS, USED IN THIS VIDEO: ►Microwave Safe Ramekins: https://amzn.to/40iNS38 (affiliate) ⏰ Timecodes ⏰ 00:00 Intro 00:18 Ingredients & Prep 02:51 Final Product 03:19 Taste Test & Closing About: Blue Collar Keto Cook exists to help others in their low-carb/keto lifestyle by providing helpful tips, reviews, and quick and easy recipes Affiliate Disclaimer: As an Amazon Associate, I earn from qualifying purchases. Some of the links in this video description are affiliate links, which means that if you make a purchase through them, I may receive a small commission at no additional cost to you. This helps support the channel and allows me to continue making videos like this. Thank you for your support!

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