Breaded Keto Chicken Livers! Indulge in a Southern classic with a keto-friendly twist! Join me as I recreate my mom's beloved fried chicken livers, now revamped for a low-carb lifestyle. Growing up, these crispy delights smothered in onions were a staple, but today, I've replaced the traditional flour breading with crunchy Porq rinds. Plus, I put my air fryer to the test, and the results are nothing short of delicious! Don't worry if you don't have an air fryer; you can easily fry these up in a pan. Get ready to savor the nostalgia without compromising your keto goals. Watch now and dive into a plateful of savory satisfaction! #ketojourney #BlueCollarCook @InstantPotOfficial https://www.porqsnacks.com ⏰ Timecodes ⏰ 00:00 Intro 00:28 Marinade 00:58 Ingredients 01:47 Breading 02:41 Air Frying 02:52 Final Product 03:19 Taste Test 03:51 Final Thoughts About: Blue Collar Keto Cook exists to help others in their low-carb/keto lifestyle by providing helpful tips, reviews, and quick and easy recipes

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