How to make Korean Chicken Wings

We all love chicken wings, and we all love Korean chicken wings. So sit back, relax and let me show you how to make Korean chicken wings. They are a little sweet, a little spicy and a whole lot of tasty! #koreanfood #koreanbarfood 2lb. chicken wings 1T. granulated garlic 1T. granulated onion 1/2c low sodium soy 1/2c water 2ea green onion 2T. garlic 2T. ginger 2T. sesame oil 2/3c. gochujang 2/3c. Honey 2c. cornstarch toasted sesame seed Tools & Equipment ____FREQUENTLY USED____ Kitchen Scale https://amzn.to/3pOcGNl Glass mixing bowls https://amzn.to/3hWBr5l Stainless Measuring spoons https://amzn.to/35WiqgN High Heat Spatula https://amzn.to/3vXDYo5 Green Pan https://amzn.to/3pWrDgg Propane Burner https://amzn.to/3J54eRm Cutting Board https://amzn.to/3KS6wUz Microplane https://amzn.to/3MEhjDp Kitchen Aid Stand Mixer https://amzn.to/3CwMxrs ____Filming Equipment____ Camera https://amzn.to/3IXGYEN Lens 1 https://amzn.to/3pYEQoV Lens 2 https://amzn.to/3J7jWeS Lighting https://amzn.to/3tNH1gb Disclaimer: Affiliate links are used. This channel may receive a small commission on qualifying purchases. No cost to you! Thank you for the support!