Today I’m going to show you 5 minute egg fried rice with added shrimp and veggies. This is one of my kids favorite things to eat and one of my favorite things too cook because it’s so easy and it covers proteins, veggies and starches. You can also freeze the vegetables and have them on hand for that easy 5 minute egg fried rice! So easy to cook Asian at home! Have you seen my last video? Here’s a link 🍹 Fall Inspired drinks for 2020 ☕️ From Apple Cider, S’mores Latte, and Chai https://youtu.be/cfzNuUHdQ2w 🍝 Asian Garlic Noodles 🍝 (Soooooooo delicious) https://youtu.be/6pm9KWaRZ5M 🍺 Milk Tea Boba 🍺 https://youtu.be/mh1hJlbqH50 🍣 Spam Musubi 🍣 https://youtu.be/sR1Qsk7oark 🍞 Korean Cream Cheese Garlic Bread 🍞 https://youtu.be/MnHea4eBfg8 🌽 Elote - Mexican Street Corn 🌽 https://youtu.be/gmj722Cj8FA _________________________________________________________________________ ** RECIPE ** 6C Cooked rice 4T Garlic. chopped 1/2C Red bell pepper, diced 1/2C Yellow bell pepper, diced 1C Red onion, diced 1C Peas 1C Green onion 1C Chinese sausage 16ea 16/20 Shrimp, cut in half 6ea Eggs 1/2C Peanut oil Salt to taste #5MinuteEggFriedRice #ShrimpFriedRice #AsianatHome #WokCooking _____________________________________________________________

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