Stop Wasting Money on Beef

There are TWO ways to waste money on beef. The first, is obvious... it's simply paying too much. But the second way to waste money is much less obvious, but far more common... and that's buying your own meat and cooking it poorly. I made this video to help you fix both of those issues. I want to make sure that you buy the best cuts at the lowest prices AND teach you how to cook any cut of beef to the perfect temperature. Thanks again to @Drevos_International for sending me the smoker to use in this video. 00:00 Intro 01:14 Good Fast Cheap 03:38 How to Choose the Best Cut 06:55 40°F - 4°C 07:46 72°F - 22°C 10:10 130°F - 54°C 11:46 140°F - 60°C 14:27 150°F - 66°C 15:30 160°F - 71°C 17:34 200°F - 93°C 18:07 248°F - 120°C