This BBQ recipe went Viral and for Good Reason

🔥 Discover the ultimate BBQ RECIPES at https://pitmasterx.com 🔥 Get your PitmasterX SEASONING, SMOKER & GEAR 👉 https://shop.pitmasterx.com ________________________________________________________________________ 💪 BIG THANKS TO OUR VIDEO SPONSORS ▶️ KAMADOJOE: https://www.kamadojoe.com/ ▶️ CHEFSTEMP: https://www.chefstemp.com ________________________________________________________________________ ⏱️ TIMESTAMPS 00:00 - Intro: The New Holiday BBQ Trend (Pulled Ham) 00:27 - Introducing the Cut: Benam Caston (Pork Leg Ham) 00:44 - Why BBQ is Better Than Oven 00:53 - Step 1: Applying the Binder (Mayonnaise) 01:13 - Seasoning the Ham (PitmasterX Pork Seasoning) 01:22 - Step 2: The Cooking Process (Smoking until Pullable) 01:46 - Target Internal Temperature: 98°C (208°F) 01:56 - Setting up the Kamado Joe for Smoking (140°C/284°F) 02:23 - Smoking the Ham (3 Hours for Bark Development) 02:47 - Creating the Braising Bath (Butter, Apple Juice, Honey) 03:10 - Wrapping the Ham to Steam and Finish Cooking 03:42 - Making the Mustard Honey Sauce (Mayonnaise, French Mustard, Maple Syrup, Apple Cider Vinegar) 04:27 - Resting the Ham (30 Minutes) 04:44 - The Big Reveal and Examining the Pan Juices (Gravy) 05:08 - Shredding/Pulling the Ham (Result: Soft, Tender, Juicy) 05:26 - Conclusion and Recommendation (Better than Pulled Pork) ________________________________________________________________________ 🔥 FOLLOW PITMASTERX YouTube: https://www.youtube.com/user/BBQpitmasterx/?sub_confirmation=1 Facebook: https://www.facebook.com/BBQPitmasterX Instagram: https://www.instagram.com/pitmasterx/ TikTok: https://www.tiktok.com/@pitmasterx ________________________________________________________________________ 🎵 Music by Epidemic Sound: http://share.epidemicsound.com/pWhWl ________________________________________________________________________ Keywords: This BBQ recipe went Viral and for Good Reason,viral recipes,pulled ham,recipe