Is this new Brisket going to Change Texas BBQ forever?

You can find our RECIPES online: https://pitmasterx.com/ Big thanks to our VIDEO SPONSOR: ▶️KAMADOJOE https://www.kamadojoe.com/ ************************************************** 00:00 – introduction: is feather blade the new brisket? 00:19 – what is feather blade steak and why the tendon matters 00:53 – firing up the kamado joe with charcoal and smoke wood 01:19– trimming fat cap and removing silver skin 02:13 – seasoning: texas rub on fat side, mustard + beef rub on meat side 03:44 – placing the steak on the smoker at 225°f with probe inserted 03:55 – after 5 hours: checking bark and wrapping in butcher paper 04:59 – back on the smoker to finish at 94°c core temp 05:34 – unwrapping after 8h40m: juicy, wobbly and ready to rest 06:04 – resting in the oven at 50°c for at least 2 hours 06:40 – final reveal after 11h20m: mini brisket look-alike 07:26 – slicing: smoke ring, bark and juicy texture 07:57 – taste test: tender meat, soft tendon, rich flavor 08:37 – comparison with real brisket: pros and cons ************************************************** 💎 PITMASTERX SHOP: https://shop.pitmasterx.com/ 😀 Get PitmasterX MERCH: https://pitmasterx.creator-spring.com 🫶 SUPPORT US: ko-fi.com/pitmasterx 👉 Become a YouTube MEMBER: https://www.youtube.com/channel/UC_kARM8MBLDBxZQuZeYYQdQ/sponsor (YouTube takes 30% of the membership) ************************************************** My SOCIAL MEDIA, Let's connect! 🔥PITMASTERX: https://www.youtube.com/user/BBQpitmasterx/?sub_confirmation=1 🔥Facebook: https://www.facebook.com/BBQPitmasterX 🔥Instagram: https://www.instagram.com/pitmasterx/?hl=nl 🔥TikTok: https://www.tiktok.com/@pitmasterx ************************************************** My Music: http://share.epidemicsound.com/pWhWl ************************************************** KEYWORDS: Is this new Brisket going to Change Texas BBQ forever?,BBQ,Barbecue,Texas BBQ