How To Make Pasta Carbonara - Easy Carbonara Recipe

How To Make Pasta Carbonara - Easy Carbonara Recipe This Pasta Carbonara Recipe is a must try. It is super simple to make and is great for leftovers. Below are the ingredients that I used, but this is a recipe that you don't need to follow to the T. Pasta Carbonara Ingredients: * 16 to 18 Ounces Pasta Of Your Choice (I used Fettuccine) * 1 to 1 1/2 Pounds of This Cut Bacon Cut into Strips * 5 Eggs Whisked * 1 Cup Parmesan Grated * 1 Cup Romano Grated **You can use 2 cups of either of the cheeses instead of both** * 1/4 Cup Basil Thinly sliced (more or less is fine) * 1/4 Cup Flat leaf Parsley Roughly Chopped (more or less is fine) **save some Basil & Parsley for garnish** * 1 heaping tablespoon minced Garlic * 1 Tablespoon Black Pepper (to taste) Subscribe: https://www.youtube.com/channel/UCFEYEmgRDiTZsE2cPfF2uOg Facebook: https://www.facebook.com/nohippiebbq https://www.facebook.com/lyle.whitlock Twitter: https://twitter.com/nohippiebbq Google+: https://plus.google.com/b/104776977338810471856/+NoHippieBBQCooking/posts?pageId=104776977338810471856 Video URL: https://youtu.be/dlCPIGL-4Hc Disclaimer: This video and description contains amazon affiliate links, which means that if you click on one of the product links, I potentially can receive a small commission.