How To Cook Seared Tuna Steak - Seared Ahi Tuna Recipe

One of my favorite things to eat when I go out for Sushi is Seared Tuna. This Pan Seared Ahi Tuna Recipe did not disappoint. The Marinade I used for this Ahi Tuna imparted a lot of flavor into the fish. I served my Tuna with some pickled vegetables (recipe below) and used some of the liquid mixed with some wasabi for a dipping sauce for my Tuna. This recipe would work well with Yellowfin Tuna as well. Ingredients for Pan Seared Ahi Tuna: * 2 Pounds of Ahi Tuna * 3 Tbsp Soy Sauce * 3 Tsp. Sugar * 1 1/2 Tsp. Salt * 1 1/2 Tsp. Black Pepper * 1 1/2 Tbsp Minced Garlic * 1 1/2 Tbsp. Sesame Oil * 2 Tbsp. Lime Juice * 2 1/2 Tbsp Soy Sauce Ingredients for Pickled Vegetables: * 1 Cucumber Sliced thinly with partial skin removed (I used Japanese Cucumbers) * 1/2 Cup Rice Wine Vinegar * 1/2 Cup Water * 1/3 Cup Sugar * 1 1/2 Tsp. Salt * Red Chili Flakes To Taste (I used 1 Tsp) * Sesame seeds as garnish I used a little liquid from the pickled vegetables and mixed in wasabi paste for the Seared Tuna Dipping Sauce This knife is awesome for the price: https://amzn.to/2RM95ws Email: nihippiebbq@gmail.com Subscribe: https://www.youtube.com/channel/UCFEYEmgRDiTZsE2cPfF2uOg Facebook: https://www.facebook.com/nohippiebbq https://www.facebook.com/lyle.whitlock Twitter: https://twitter.com/nohippiebbq Google+: https://plus.google.com/b/104776977338810471856/+NoHippieBBQCooking/posts?pageId=104776977338810471856 Video URL: https://youtu.be/QjWKV9yBI1A How To Cook Tuna - How To Cook Seared Tuna Steak Disclaimer: This video and description contains amazon affiliate links, which means that if you click on one of the product links, I potentially can receive a small commission.