Leftover Brown Rice 3 Vegan Ways (Pineapple Fried Rice + Rice Pudding + Sushi Tacos) Keeping prepared ingredients on hand helps me stay focused on my healthy eating goals. One thing I like to keep in the refrigerator for easy meal making is cooked brown rice. Brown rice takes at least 40 minutes to cook, so having a big batch on hand helps me to create delicious and healthy meals without having to dread the lengthy cooking time. For this video I have created three delicious recipes that utilize pre-cooked brown jasmine rice. For breakfast, I have a creamy and cozy Brown Rice Pudding; for lunch, Sushi Tacos, which give you all of the flavor of sushi without the time commitment, and for dinner, I have a delicious (mostly) oil-free Thai Pineapple Fried Rice. 🌱 FOR THE FULL RECIPES FROM THIS VIDEO: Sushi Tacos: https://monsonmadethis.com/vegan-sushi-tacos/ Pineapple Fried Rice: https://monsonmadethis.com/vegan-pineapple-fried-brown-rice/ Rice Pudding: https://monsonmadethis.com/vegan-brown-rice-pudding/ 💵 JOIN MY PATREON TO WATCH “MONSON ATE THIS”: https://www.patreon.com/monsonmadethis 💵 TO SUPPORT MY CHANNEL VIA PAYPAL: https://www.paypal.me/monsonmadethis 🛒 LOOKING FOR THE PRODUCTS AND GADGETS THAT I USE? (affiliate link): https://www.amazon.com/shop/monsonmadethis 🌱 FOR MORE RECIPES: https://monsonmadethis.com/ 📷 INSTAGRAM @monsonmadethis 📹Videography by Inseider Media Website: http://Inseidermedia.com Instagram: @inseidermedia 🔥 Logo design by Adam Blasco Website: http://adamblasco.com/ Instagram: @adamblasco 🎵 Music: Sunkissed - Ryan Little https://soundcloud.com/iamryanlittle/sunkissed #vegan #veganrecipes #monsonmadethis

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