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Holiday Brunch Ideas, BEST Homemade Cinnamon Rolls & Holiday Christmas Home Tour!

28.7K views· 1,888 likes· 27:27· Dec 14, 2025

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Holiday Brunch Ideas that are easy and scrumptious, Holiday Desserts and Christmas Home Tour 2025! Homemade Cinnamon Rolls that are soft and delicious, Chocolate Shortbread cookies, cranberry orange turnovers & Holiday Home Tour! Merry Christmas To you all! Christmas Decor https://liketk.it/5Ellg Bow serving plate https://go.magik.ly/ml/3asl8/ 3 tier tray https://urlgeni.us/amzn/3tray stacking glass trays https://urlgeni.us/amzn/O6AZlo Bow Throw blanket https://go.magik.ly/ml/3avdw/ Quilt Set https://go.magik.ly/ml/3asl4/ gold deer https://bit.ly/3YpyQ9l Christmas living room https://liketk.it/5Bekk Christmas entry https://youtu.be/97YIRG_7ztQ Bold Red Entry https://youtu.be/vs-zZqkKomU Christmas Living Room https://youtu.be/Ce6_YR-50mg Christmas Kitchen https://youtu.be/LbyAli78T4M Holiday Decorating / Hosting Hacks https://youtu.be/Ux0oeeEtMIo Cinnamon Roll recipe: https://urlgeni.us/cinnamonrollrecipe these are so gooey and delicious I know you will love them! Try no to eat to many lol My blog post https://mommafromscratch.com/best-homemade-cinnamon-rolls/ 2 ¼ tsp yeast or 1 packet, 1. 25 cups of warmed milk 118'F,1 tablespoon sugar, 6 Tbsp soft butter, 1 egg room temp see recipe link. Be sure to add 2tbsp of cinnamon to filling. chocolate shortbread cookies 1/2cup soft butter, 1/2 cup powered sugar 1/2 cup unsweetened cocoa powder 1tbsp instant coffee or expresso powder + 1 tsp bowling water 1 teaspoon vanilla extract 1 ¾ cup flour Mix and form into a log, chill for 1hr or more, slice and bake 350'F 8-9 min for a soft shortbread cookie, dust with flakey salt after baking. Butter rolls: proof first then add to 1/2 cup warm water 115f 2tsp yeast, 1 tbsp sugar set aside to foam. 1 cup warmed milk 115'f , 3 tbsp sugar, 1.5 tsp salt, mix then add 2.5 cups flour and mix till shaggy. cover and set in a wam place to double in size then pour out onto alot of flour, turn over a few times, do not knead it. then roll out about 1/2 inch thick, spread softened butter over top then fold or cut into shapes, place on a cookie sheet covered and let rise for 30 min then bake at 425'f near bottom for 12-15min golden in color. sugar cookies https://urlgeni.us/cookiessug ♡ My Vacuum https://go.magik.ly/ml/392iv/ ♡ My Amazon Store https://urlgeni.us/amazon/mommafromscratch ♡ Ultimate Christmas Guide https://urlgeni.us/youtube/xmasguide ♡ Instagram https://urlgeni.us/instagram/mommafromscratch ♡ Shop my home LTK https://www.shopltk.com/explore/mommafromscratch ♡ JAWS Cleaner http://bit.ly/32z8qEh Use code EMILY25 to save 25% My NON Toxic Laundry / Cleaner https://urlgeni.us/trulyfree ♡ CONNECT WITH ME ♡ Instagram https://urlgeni.us/instagram/mommafromscratch PINTEREST: https://www.pinterest.com/momafromscratch/ BLOG: https://mommafromscratch.com/ BUSINESS INQUIRIES: mommafromscratch@gmail.com Camera Equipment https://urlgeni.us/amzn/cameqpt Music I use https://www.epidemicsound.com/referral/bfr0co/ ♡Some links are affiliated, Doesn't cost you anything, it helps support my family and my channel, its much appreciated! I always stay true to myself so I only share product I use and love myself. This video was made for adults but is family friendly! ♡🌻I hope you are inspired and motivated to unleash your creativity on a budget in all things home and lifestyle! ♡ God Bless! FTC: This video is not sponsored.

About This Video

In this video I’m sharing my favorite kind of holiday morning—an easy, cozy holiday brunch with homemade treats that feel special but still totally doable. I’m making my BEST homemade cinnamon rolls (soft, gooey, and honestly dangerous because you’ll want to keep “taste testing” them). I also share a couple of other holiday desserts I love for a brunch spread, like chocolate shortbread cookies and cranberry orange turnovers, so you can mix and match based on what you have time for. I walk you through the key little details that make a difference, like getting your milk to the right temp for yeast (around 115–118°F), and my biggest cinnamon roll tip—don’t be shy with the cinnamon in the filling (I use 2 tablespoons). I’m also including a simple butter roll method that’s beginner-friendly because you don’t knead it—just let it rise, handle it gently, and keep things easy. And of course, I’m taking you along for a Christmas home tour so you can see how I pull everything together—budget-friendly decor, cozy layers, and pretty serving pieces that make hosting feel festive without feeling stressful.

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