How Brewing Temperature Affects Coffee Taste

I am starting a series on how variables of extraction affect taste of brewed coffee. In this series, I will look at water/brewing temperature, grind size, number or pours, and ratio of coffee to water. The hope is to invite the viewer to test, isolating everything except one variable, and decide for themselves what is most important when making changes for your ideal cup. Hope you enjoy part 1! LINKS __________________ Join my Patreon community at: https://www.patreon.com/lancehedrick Find me on IG at: https://www.instagram.com/lancehedrick Find me on Facebook at: https://www.facebook.com/lancehedrickcoffee My storefront: https://www.amazon.com/shop/lancehedrick Shop ID: https://amzn.to/48CcpTj My SECOND Channel: Lance Hedrick Unfiltered @LanceHedrickUnfiltered