Queijadas de Leite | Portuguese Milk Tarts

GET THE RECIPE: https://justcookwithmichael.com/recipes/queijadas-de-leite/ Just Cook With Michael Website: https://justcookwithmichael.com/ KITCHEN ITEMS: KitchenAid Stand Mixer: https://amzn.to/3g6eB8M Muffin Pan: https://amzn.to/31mriaZ RELATED RECIPES: Queijadas Da Vila | Portuguese Cheesecake Tarts: https://youtu.be/FgTwyGGPPIg Pasteis de Nata | Portuguese Custard Tarts: https://youtu.be/2T-m8AvxAjQ https://justcookwithmichael.com/recipes/pasteis-de-nata/ Malasadas | Portuguese Donuts: https://youtu.be/yFm37-RqEqk https://justcookwithmichael.com/recipes/malasadas-donuts/ PHOTOGRAPHY EQUIPMENT: Canon EOS 6D: https://amzn.to/2WL9tQ9 Canon EF 40mm f/2.8 STM Lens- Fixed: https://amzn.to/3hnxwMP Canon EF 70-300mm f/4.5-6 is II USM Lens: https://amzn.to/3fSesWv Canon EF 50mm f/1.8 STM Lens: https://amzn.to/2ZUXktX Andoer Colorful Metal Electronic TTL Auto Focus Focus AF Macro Extension Tube Ring for Canon EOS EF EF-S 60D 7D 5D II 550D Red: https://amzn.to/2ZPvQpc INSTAGRAM: https://www.instagram.com/justcookwithmichael FACEBOOK: https://www.facebook.com/justcookwithmichael PINTEREST: https://www.pinterest.com/justcookwithmichael/ ________________________________________________________________________ Simple quick recipe for custard tarts. 3 large eggs 1-1/2 cups sugar 3 TBSP butter 3/4 cup flour 2 cups milk 1 tsp almond or vanilla extract ============ 1. Preheat the oven to 350°F 2. Blend the sugar eggs and butter. Pour in the flour and milk about 3 tablespoons at a time while mixing. 3. Add the vanilla or almond extract 4. Butter the muffin tins 5. Fill the muffin tins about 75% full 6. Put in the oven and cook for about 15 minutes at 350° then an additional 10 minutes with the broiler on. The tarts will be done when the interior temperature reaches 175°F or until they are set.