Beer Battered Asparagus Appetizer

GET THE RECIPE: Get the recipe: https://justcookwithmichael.com/recipes/beer-battered-asparagus/ Just Cook With Michael Website: https://justcookwithmichael.com/ KITCHEN ITEMS: Instant Read Thermometer: https://amzn.to/2ZNrdw2 Pepper Grinder: https://amzn.to/3jwonn2 RELATED RECIPES: Hollandaise Sauce: https://youtu.be/LAbju_oV6Wg https://justcookwithmichael.com/recipes/hollandaise-sauce/ Pesto Crab Cakes: https://youtu.be/yZjxdQoMJlM https://justcookwithmichael.com/recipes/pesto-crab-cakes/ Roasted Brussels Sprouts with a Balsamic Glaze: https://youtu.be/z4J0LKGvA7Y https://justcookwithmichael.com/recipes/crispy-roasted-brussels-sprouts-balsamic-glaze/ INSTAGRAM: https://www.instagram.com/justcookwithmichael FACEBOOK: https://www.facebook.com/justcookwithmichael PINTEREST: https://www.pinterest.com/justcookwithmichael/ PHOTOGRAPHY EQUIPMENT: Canon EOS 6D: https://amzn.to/2WL9tQ9 Canon EF 40mm f/2.8 STM Lens- Fixed: https://amzn.to/3hnxwMP Canon EF 70-300mm f/4.5-6 is II USM Lens: https://amzn.to/3fSesWv Canon EF 50mm f/1.8 STM Lens: https://amzn.to/2ZUXktX Andoer Colorful Metal Electronic TTL Auto Focus Focus AF Macro Extension Tube Ring for Canon EOS EF EF-S 60D 7D 5D II 550D Red: https://amzn.to/2ZPvQpc ________________________________________________________________________ Deep fried asparagus appetizer ===== 25 asparagus spears 3/4 cup all purpose flour 1/2 cup cornstarch 1-1/2 tsp salt 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp black pepper 1/2 white pepper 2 egg whites 2/3 cup cold beer ---- 2 quarts of oil, (vegetable, corn, peanut, Safflower, canola) ==== 1. Combine the dry ingredient in a bowl and mix. 2. Add the beer and eqq whites into the dry ingredients. (try to make the batter with in a half hour of the time you are going to cook the asparagus) 3. Heat up the oil between 350 to 375°F 4. Dip about 75% of the asparagus spear into the batter and fry for about 2 minutes. 5. Remove the deep fried asparagus from the oil onto a plate or cookie sheet lined with paper towels to soak up any excess oil. The deep fried asparagus can be kept warm in the oven (140- 160 F) for up to an hour- but is best if served with in a half an hour of cooking) ________________________________________________________________________ JustCookWithMichael is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. The website and YouTube channel get paid by Amazon if links to products are used.