Amêijoas à Bulhão Pato (clams, garlic, olive oil and wine)

GET THE RECIPE: 1.5 lb fresh clams 2 TBSP olive oil 3 cloves garlic , peeled and sliced1 1/4 bunch cilantro finely chopped 1/4 cup dry white wine pinch of salt Salt Pepper wedge of lemon  Rinse thoroughly and several times in cold water to completely remove sand. * Soak the clams in a large amount of water with the coarse salt for 3 -8 hours. They will purge the sand they contain. Place in the refrigerator. * Rinse thoroughly and several times * Pour the olive oil in a pan. Add the garlic. Cook over medium heat for about a minute. add the clams * Add the dry white wine and bring to a boil. Add the clams. Season with salt and pepper. * Cover and cook over medium heat until the clams open, about 7 to 10 minutes. * Once all the clams are open, place them on the serving dish and Pour the sauce over the clams. * Sprinkle with lemon juice. Just Cook With Michael Website: https://justcookwithmichael.com/ KITCHEN ITEMS: RELATED RECIPES: INSTAGRAM: https://www.instagram.com/justcookwithmichael FACEBOOK: https://www.facebook.com/justcookwithmichael PINTEREST: https://www.pinterest.com/justcookwithmichael/ PHOTOGRAPHY EQUIPMENT: Canon EOS 6D: https://amzn.to/2WL9tQ9 Canon EF 40mm f/2.8 STM Lens- Fixed: https://amzn.to/3hnxwMP Canon EF 70-300mm f/4.5-6 is II USM Lens: https://amzn.to/3fSesWv Canon EF 50mm f/1.8 STM Lens: https://amzn.to/2ZUXktX Andoer Colorful Metal Electronic TTL Auto Focus Focus AF Macro Extension Tube Ring for Canon EOS EF EF-S 60D 7D 5D II 550D Red: https://amzn.to/2ZPvQpc ________________________________________________________________________ JustCookWithMichael is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. The website and YouTube channel get paid by Amazon if links to products are used.