SUPER MOIST AND FLAVORFUL CORNBREAD | Made with My Copycat Jiffy Cornbread Mix

In today's video Jill shows you how to make a moist and tasty cornbread filled with lots of wonderful ingredients. Easy to put together with her copycat Jiffy cornbread mix. Left-overs can be easily frozen. Vegan! Recipe for Jill's Crazy Cornbread: 1 recipe of my copy cat jiffy corn bread mix 1/2 15 oz. can cream corn 1/2 cup frozen thawed corn ¼ cup jalapeno peppers, finely diced 3/4 cup shredded cheddar cheese (I used Violife brand) ¼ cup black olives, coarsely chopped 1 cup plant-based milk 2 teaspoons vinegar 1/4 cup vegetable oil, or melted margarine Preheat the oven to 350°F Combine all of the ingredients in a large mixing bowl. Mix until just combined, using a folding technique. Do not overmix. Pour into a greased 8"x 8" or 9" x 9" baking pan. Smooth out. Bake for approximately 50-60 minutes until slightly golden on the edges. Check for doneness by using a toothpick placed in the center of the cornbread. If the toothpick comes out clean, the cornbread is done and can be removed from the oven. If the toothpick comes out with a bit of dough on it, return to oven and bake for another 2-3 minutes and check again until the toothpick comes out clean. Serve warm. So delicious and moist!! RECIPE FOR COPYCAT JIFFY CORNBREAD MIX: https://youtu.be/S65GYte4u6c ✅ SUBSCRIBE to my channel to see Cooking and Weekly Vlogs: https://www.youtube.com/c/Jill4Today 🔔 HIT that NOTICATION BELL to receive a notification when I upload new videos! 👍 THUMBS UP my video if you enjoyed watching, please! 🍂🍁 BE SURE TO CHECK OUT MY AMAZON AUTUMN IDEAS LIST: https://amzn.to/3Ul4l1g 🛒 VISIT MY AMAZON INFLUENCER SHOP: Each time you use my link and shop in Amazon, I receive a small commission. This helps support the channel. LINK: https://www.amazon.com/shop/jill4today HELPFUL COOKING & BAKING GEAR: Measuring Cups/Spoons: https://amzn.to/2usGZfc Magnet Measuring Spoons Set: https://amzn.to/3tUHtsN Cooling Rack: https://amzn.to/2YnnjaD My FAV Tovolo Scooper/Spreader: https://amzn.to/2CBcIPL4 Wilton Muffin Pan: https://amzn.to/2WnewmT Wilton Mini-Muffin Pans: https://amzn.to/3I7nYTc OXO Silicone Muffin Cups: https://amzn.to/2YT9s0J OXO Mini Measuring Cup: https://amzn.to/35iXBw9 Tovolo Silicone Tool Set: https://amzn.to/3opk9lP Baker's Joy: Helpful for Muffin Tin: https://amzn.to/3sOT5hJ Sugar Shaker/Flour Duster Wand: https://amzn.to/3qqB0Eh Parchment Paper Sheets: https://amzn.to/3i69CaR Hand-Held Rotary Sifter: https://amzn.to/3t6fNSC GREAT PREPPING EQUIPMENT: Mueller Food Chopper: https://amzn.to/3wFHqEf Pyrex Glass Bowl Set: https://amzn.to/3D4WITa Clear Glass Prep Bowls: https://amzn.to/3ip66sQ Pyrex Glass Measuring Cup Set: https://amzn.to/3GrtVdI OXO 9” Whip: https://amzn.to/30Ye06x Anchor Hocking 2 Quart Batter Bowl w/Lid: http://amzn.to/2yxU4rg FAVORITE ELECTRIC KITCHEN GEAR: Instant Pot: https://amzn.to/36S2OeS My Cuisinart Hand Mixer: https://amzn.to/34EEkoD Cuisinart Immersion Stick Blender: https://amzn.to/3tM21DW Keurig Coffee Maker: https://amzn.to/3w2W5sN MY Kitchen-Aid 7 Quart Stand Mixer: https://amzn.to/3tQBWn7 LINENS I LOVE: Michel Design Aprons (the BEST!) https://amzn.to/2UbPMk8 Cotton Cross-Back Apron: https://amzn.to/3t8OfMH Michel Design Double-Hand Oven Glove: https://amzn.to/3J81H8N Reusable Cotton Produce Bags: https://amzn.to/36fm4Th LET'S CONNECT: Email me at: jill4today52@gmail.com Facebook page: https://www.facebook.com/jill4today52 Instagram @jill4today #jill4today #copycatrecipes #jiffycornbread