BEST Vegan Jalapeno Cornbread Muffins | Moist and Spicy!

In today's video, Jill shows you how to make some yummy, moist, and corn-flavored muffins, including the spicy touch of jalapeno peppers! The recipe is included..... JILL’S JALAPENO CORNBREAD MUFFINS JUNE 14, 2022 SET OVEN AT 350 F. OVEN RACK SHOULD BE PLACED IN THE MIDDLE OF THE OVEN. PREPARE A MUFFIN TIN – EITHER WITH CUP LINERS OR WITH A LIGHT COATING OF VEGETABLE OIL DRY INGREDIENTS: 1 CUP CORNMEAL ½ CUP UNBLEACHED ALL-PURPOSE FLOUR 1 TEASPOON BAKING POWDER ¼ TEASPOON SALT ½ TEASPOON BAKING SODA WET INGREDIENTS: 1 CUP PLANT-BASED MILK OF CHOICE 1 TEASPOON APPLE CIDER OR WHITE VINEGAR ¼ CUP VEGETABLE OIL 2 TABLESPOONS MAPLE SYRUP 2-3 TABLESPOONS FINELY CHOPPED JALAPENO PEPPERS HOW TO MAKE: 1) FIRST – ADD THE VINEGAR TO THE MILK. STIR TO COMBINE AND SET ASIDE 2) COMBINE ALL THE DRY INGREDIENTS. SET ASIDE 3) COMBINE THE MILK & VINEGAR MIXTURE, OIL, AND MAPLE SYRUP. MIX WELL. 4) ADD THE WET INGREDIENTS TO THE DRY. ADD IN THE JALAPENO PEPPERS. STIR ALL OF THIS MIXTURE UNTIL THE FLOUR IS ASBORBED INTO THE WET INGREDIENTS. DO NOT OVER MIX. 5) SCOOP THE BATTER INTO THE PREPARE MUFFIN TIN. EACH MUFFIN CUP SHOULD BE APPROXIMATELY ¾ CUP FULL 6) BAKE FOR APPROXIMATELY 18 MINUTES. ONCE FULLY BAKED, REMOVE THE MUFFINS FROM THE OVEN AND PLACE ON A COOLING RACK. RECIPE MAKES ABOUT 8-9 MUFFINS. 🌽🌽🌽🌽🌽🌽🌽🌽 Check out these videos: Left-Over Oatmeal Muffins: https://youtu.be/frWlPIRhQWU Easy Orange Muffins: https://youtu.be/k8as78Pm4Is Carrot, Apple & Walnut Muffins: https://youtu.be/euW0fDFKJn8 Spiced Zucchini Quick Bread: https://youtu.be/AeJS8Vk8hPQ ✅ SUBSCRIBE to my channel to see Cooking and Weekly Vlogs: https://www.youtube.com/c/Jill4Today 🔔 HIT that NOTICATION BELL to receive a notification when I upload new videos! 👍 THUMBS UP my video if you enjoyed watching, please! 🛒 VISIT MY AMAZON INFLUENCER SHOP: Each time you use my link and shop in Amazon, I receive a small commission. This helps support the channel. LINK: https://www.amazon.com/shop/jill4today HELPFUL COOKING & BAKING GEAR: Measuring Cups/Spoons: https://amzn.to/2usGZfc Magnet Measuring Spoons Set: https://amzn.to/3tUHtsN Cooling Rack: https://amzn.to/2YnnjaD My FAV Tovolo Scooper/Spreader: https://amzn.to/2CBcIPL4 Wilton Muffin Pan: https://amzn.to/2WnewmT Wilton Mini-Muffin Pans: https://amzn.to/3I7nYTc OXO Silicon Muffin Cups: https://amzn.to/2YT9s0J OXO Mini Measuring Cup: https://amzn.to/35iXBw9 Tovolo Silicon Tool Set: https://amzn.to/3opk9lP Baker's Joy: Helpful for Muffin Tin: https://amzn.to/3sOT5hJ Sugar Shaker/Flour Duster Wand: https://amzn.to/3qqB0Eh Parchment Paper Sheets: https://amzn.to/3i69CaR Hand-Held Rotary Sifter: https://amzn.to/3t6fNSC GREAT PREPPING EQUIPMENT: Mueller Food Chopper: https://amzn.to/3wFHqEf Pyrex Glass Bowl Set: https://amzn.to/3D4WITa Clear Glass Prep Bowls: https://amzn.to/3ip66sQ Pyrex Glass Measuring Cup Set: https://amzn.to/3GrtVdI OXO 9” Whip: https://amzn.to/30Ye06x Anchor Hocking 2 Quart Batter Bowl w/Lid: http://amzn.to/2yxU4rg FAVORITE ELECTRIC KITCHEN GEAR: Instant Pot: https://amzn.to/36S2OeS My Cuisinart Hand Mixer: https://amzn.to/34EEkoD Cuisinart Immersion Stick Blender: https://amzn.to/3tM21DW Keurig Coffee Maker: https://amzn.to/3w2W5sN MY Kitchen-Aid 7 Quart Stand Mixer: https://amzn.to/3tQBWn7 LINENS I LOVE: Michel Design Aprons (the BEST!) https://amzn.to/2UbPMk8 Cotton Cross-Back Apron: https://amzn.to/3t8OfMH Michel Design Double-Hand Oven Glove: https://amzn.to/3J81H8N Reusable Cotton Produce Bags: https://amzn.to/36fm4Th LET'S CONNECT: Email me at: jill4today52@gmail.com Facebook page: https://www.facebook.com/jill4today52 Website: http://www.jill4today.com Instagram @jill4today #veganbaking #cornbreadrecipe #jill4today