How to Cut a Cantaloupe

Are you wondering how to cut a cantaloupe? In this video I’m going to show you how to cut a cantaloupe in 5 simple steps. How to Cut a Cantaloupe Step 1: Wash the cantaloupe briefly under cool water before cutting it. Use a vegetable brush to remove any dirt. Pat the cantaloupe dry with a clean kitchen towel or paper towel. Step 2: Use your knife to slice off both ends (the stem and blossom ends) of the cantaloupe. Step 3: Place one flat end of the cantaloupe on the cutting board. Use your knife to remove the rind by cutting off strips of it from the cantaloupe. Start at the top then move the knife down, following the curve of the melon, towards the cutting board. Be careful to avoid cutting away too much of the orange flesh of the cantaloupe. Continue cutting until all of the rind has been removed. Step 4: Slice the peeled melon in half. Use a large spoon to gently scoop out the seeds. Step 5: Place each half with the cut side facing down on the board. Cut into slices, all in one direction. You can serve the melon like this or cut again the other direction to make chunks. Serve immediately or store covered in an airtight container in the refrigerator. Use within 5 days. NOTE: To make melon balls: Leave the skin on and slice the cantaloupe in half. Remove the seeds with a large spoon. Use a melon baller to scoop out the fruit. 🔔 Subscribe: http://bit.ly/2T1F2SO MELON SALAD VIDEO: https://youtu.be/PNYuj9ZefWI 🥗 WEBSITE: https://www.naturalkitchenschool.com/ 🥗 FACEBOOK: https://www.facebook.com/naturalkitchencookingschool/ 🥗 INSTAGRAM: https://www.instagram.com/naturalkitchenschool/ 🥗 PINTEREST: https://www.pinterest.com/naturalkitchencookingschool/ MORE RECIPES: https://www.naturalkitchenschool.com/recipes/ #howtocutacantaloupe #cantaloupe