Mushroom Recipe Cook Mushroom Chop Suey in 10 minutes! Real Time Cooking Tutorial

Mushroom Recipe Cook Mushroom Chop Suey in 10 minutes! Another vegetarian/vegan recipe, mushroom chop suey is a fresh, tasty, healthy chinese dish. Packed full of vitamins and goodness, this is a zero guilt treat. It's also so quick to make - including prep, you can cook mushroom chop suey in under 10 minutes. I've made this video as a cook-along. It's all done in real time so you can stir fry literally with me! How cool is that?!?! The only thing I can't do for you is the washing up! Hehe! :) Recipe For 2 people you will need: 200g beansprouts 5 good sized mushrooms 1/2 a carrot thinly sliced 1 clove of garlic thinly sliced 1 tbsp light soy sauce 1 capful rice wine A good pinch of salt and pepper to taste 1tbsp cornflour/cornstarch mixed with equal amount of water for thickening 200ml water or vegetable stock