How to Make Egg Fried Rice FAST!!! Less Than 4 Minutes!!!

Stir frying is about speed and high temps - but just how quick is it? I show you how to do it hot and fast WITHOUT burning your fried rice. Follow this video to learn how to make the perfect egg fried rice every time! Check out more recipes, news and merch at https://www.chowwithlau.com/ Instagram @Chowwithlau FaceBook: Chow With Lau e: hello@chowwithlau.com Support my channel: https://www.patreon.com/c/chowwithlau Ingredient list below 👇👇👇 500g cold cooked rice 3 tbsp cooking oil 2 large eggs 1-2 tbsp light soy sauce 1/2 tsp salt A good grind of black pepper Support my channel https://www.patreon.com/chowwithlau Follow me on Instagram @ChowWithLau and Facebook https://www.facebook.com/chowwithlau My Equipment: My YumAsia Rice Cooker https://amzn.to/3nJ2wvW Basic Rice Cooker https://amzn.to/3Avb3dE Links to my equipment including the carbon steel wok and knives NutriBullet https://amzn.to/3MABjG6 My carbon steel wok https://amzn.to/3YY6pgW My non-stick wok https://amzn.to/3njJlIi My Chinese ladle and chan (spatula) set https://amzn.to/3k2ukwW My Deep Fry Spider https://amzn.to/30SoowI My knife set https://amzn.to/3uRPlLH My chopping board https://amzn.to/3BkKEMR My Pressure King Pro https://amzn.to/3EZBtCY Lee Kum Kee Premium Light Soy Sauce https://amzn.to/2YoubsA Lee Kum Kee Premium Dark Soy Sauce https://amzn.to/3Fn75DH Rice https://amzn.to/2WQbDkF Camera https://amzn.to/3DlZYtg Tripod https://amzn.to/3mugUY0 Microphone https://amzn.to/3adICCq Lighting https://amzn.to/306IvXB