How to Make Char Siu King Prawns - Quick and Tasty Recipe

Char Siu Chinese Barbecue King Prawns Recipe - So quick! So Tasty! BBQ king prawns Chinese style! This classic char siu marinade is commonly used on pork and chicken dishes but it is so good with king prawns/shrimp. And it's so easy and quick to make! The char siu flavour enhances the natural sweetness of the king prawns without over powering it and the result is just wonderful. Perfect as a tasty snack, mouth watering starter or a very tempting main course. Your family and friends will love you for this. For 2-3 people you will need: 250g of big juicy king prawns 3 cloves of garlic 1 'thumb' of ginger 1 tbsp of sesame oil 1 tbsp of dark soy sauce 2 tbsp of light soy sauce 2 tbsp of rice wine (optional) 3 tbsp of runny honey 2 tbsp of hoisin sauce 1 tbsp of yellow bean sauce 2 tsp of 5 spice powder 2 tbsp of cooking oil Some spring onions to garnish 0:00 Intro 0:18 Marinating the king prawns 3:10 The stir fry 5:10 Cooking done 5:37 Tasting 6:53 Thanks for watching and Super Thanks