Cod fish in Black Bean Sauce with Green Peppers Recipe

Cod fish in Black Bean Sauce with Green Peppers Recipe Black bean sauce goes fantastically well with fish and cod is the perfect fish for it as it is chunky and is great for absorbing flavours. What are black beans and how to use them video https://youtu.be/D7EibUSmGWo Link to fermented black soybeans https://amzn.to/3v5AH5e For this recipe you will need 2-4 cod fillets 2 tbsp fermented black beans 4 cloves of garlic 1 orange bell pepper 1/2 a white onion 200ml vegetable stock or plain water 1/2 tbsp light soy sauce 1 tsp sugar A good pinch of salt and pepper 1 tbsp cornflour/cornstarch mixed with a little water to thicken 2-3 tbsp of cooking oil to stir fry Links to my equipment including the carbon steel wok and knives mentioned in the video My carbon steel wok https://amzn.to/3oHPSyW My non-stick wok https://amzn.to/3njJlIi My Chinese ladle and chan (spatula) set https://amzn.to/3aidt0S My Deep Fry Spider https://amzn.to/30SoowI My knife set https://amzn.to/3uRPlLH My chopping board https://amzn.to/3BkKEMR My Pressure King Pro https://amzn.to/3EZBtCY Lee Kum Kee Premium Light Soy Sauce https://amzn.to/2YoubsA Lee Kum Kee Premium Dark Soy Sauce https://amzn.to/3Fn75DH Rice https://amzn.to/2WQbDkF Camera https://amzn.to/3DlZYtg Tripod https://amzn.to/3mugUY0 Microphone https://amzn.to/3adICCq Lighting https://amzn.to/306IvXB My editing computer https://amzn.to/3FGd3Q3 My monitor https://amzn.to/3BAmyhf