Is the Fat Duck Christmas Menu worth £450?

Heston Blumenthal's The Fat Duck restaurant in Bray has revealed it's Christmas menu for 2024. Let's go through the menu and try to predict what we can expect from the three Michelin-starred restaurant. Using what I know about Heston and his food I try and predict what the cryptic menu hides. 🔎 Inside The Fat Duck https://youtu.be/db56yGznfqo?si=sTjMTFNHd6LwTuNj 🍸 Nitro poached cocktails https://youtu.be/TnekMxbvG2w?si=EqfzVR8wmnY5LZ4o 🎥 Recent video review of the restaurant https://youtu.be/dsAqtvAia-Q?si=yRD6dXXfufKfOos4 The menu includes: Christmas Tipples Nitro-Poached Aperitifs Snowball, Bucks Fizz, Bristol Cream Aerated Beetroot Horseradish Cream Pine Tonic of Botanicals Green Herbs and Pine, Smoked Cumin, Jerusalem Artichoke Decorating the Tree Truffled Egg, Smoked Salmon and Buttered Toast Chicken Liver Parfait and Plum Roast Scallop White Chocolate and Caviar Twas The Night Before Christmas Short Rib of Beef, Lardo do Colonnata, Dried fruits, Gold Carrot, Sherry King’s Venison (c.1066) Beetroot, Chestnuts, Brussel Sprouts Black Truffle and Umbles Cheese, Nuts and Port Black Forest Gateau Amarena Cherry, Armagnac and Festive spices Like a Kid in a Sweetshop #hestonblumenthal #restaurant #thefatduck