Here is all you need to know about sharpening knives for restaurant. #knifesharpening
Keep these things in mind when sharpening restaurant knives(1) Focus on major defects Broken tips ,big swales, Chips ,bent blades . (2) Don't remove tape or things done to ID them (3) Last thing you can do a quick clean up to make them look better but don't waste a lot of time on them in a month they will look the same.
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