Find me on Instagram: https://instagram.com/yumfoodproject Find me on TikTok: https://www.tiktok.com/@yumfoodproject Recipe: https://yumfoodproject.com/2025/05/01/smoked-picanha-wellington-when-fancy-pants-meets-bbq-pants/ Classic Beef Wellington gets a smoky backyard upgrade: we start with a slow-smoked picanha, wrap it in bourbon-soy mushroom duxelles and prosciutto, then tuck it into puff pastry and finish it right back in the smoker. Fancy-pants meets BBQ pants, and everyone wins. What’s your favorite Wellington recipe? Breville's Joule Sous Vide Circulator: https://amzn.to/3S1GyDd Misen's rock solid pan set: https://amzn.to/48Ysn8v My knife of choice: https://amzn.to/428pMqE My other knife of choice: https://amzn.to/47IzX6i Epidemic Sound: https://share.epidemicsound.com/o6ovzp Affiliate Link Disclaimer: Please note that some of the links in the video description may be affiliate links. This means that if you click on these links and make a purchase, I may receive a small commission at no extra cost to you. These commissions help support the channel and allow me to continue creating content for you. Thank you for your support!

Smoked Chuck Roast – The Budget Brisket Hack! 🔥🥩
176 views

Forget Fast Food: Make a SUPERIOR Fish Sandwich
294 views

Beef Chuck Adobo Ribs | Easy & Flavorful Filipino Recipe
1.2K views

Cooking the Ultimate Steak: American Wagyu Challenge | Easy Guide
355 views

Brisket Taste Test at @BBQwithFranklin’s Franklin Barbecue
192 views

BEST OF YUM FOOD PROJECT | ASMR | Cooking | Recipes | #001
65 views