The Charcoal Briquets were first patented in 1895 and quickly became the standard in America's backyard BBQs. FOGO's new charcoal briquets are not the same briquets you're dad used to use. I'll be comparing them to The Kingsford's Originals and I'll tell you why The FOGO will be my new daily drivers. Join this channel to get access to perks: https://www.youtube.com/channel/UCs_O5QYdUD8RiVvtjjbU3_g/join //WHAT I USE: Check Out My Amazon Store! https://www.amazon.com/shop/tomwade Buy Hexclad Here and get 10% off: https://hexclad.com/tomskitchen //Buy My Merch! https://www.spreadshirt.com/shop/user/tom+wade+merch/?srEdit=pa#?affiliateId=11625 //Discounts: Try Amazon Prime for 30 days: https://amzn.to/387Yn0f Gift Amazon Prime: https://amzn.to/38ei32M //Like my sound? All my music comes from epidemic sound. Try them out with this link! https://www.epidemicsound.com/referral/q7946b/ Chapters: 00:00 - Intro 01:04 - First Impressions Test 02:34 - A Closer Look At Each Briquet 04:25 - Let’s Get Nerdy- Temp Test 07:02 - FOGO Blazaball 07:42 - Low N Slow- Porterhouse Steak 08:58 - Time to Sear! 09:24 - I’m Switching! 11:18 - Where To Buy FOGO As an Amazon Associate, I earn from qualifying purchases. @Fogocharcoal @Kingsford #grilling

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