What I Eat: Air-fryer Pretzel, Kimchi Jiggae, Kimbap, Cold Brew... 🥨 | thatxxRin

➫ Instagram: http://instagram.com/xxrin ➫ Blog: http://thatxxrin.blogspot.com ➫ Contact: thatxxrin@gmail.com Hey you! (◍•ᴗ•◍) Welcome to episode #22 of What I Eat In A Week! I hope everyone is doing well. It has been raining a lot lately so I’m actually down with a flu. Don’t worry it’s not Covid19 haha, I’ve just been under the rain a lot, so do take care wherever you are! I hope you enjoyed this week’s episode, and I’ll see you soon next week! ✗ Dishes Mentioned ✗ ----------------------------------------­-- ➥ Unagi Don with Onsen Egg ➥ Orange Chicken with Caulirice ➥ Air-Fryer Pretzel | https://bit.ly/32pSPbZ ➥ Kimbap (김밥) ➥ Doenjang Jjigae (된장찌개) ➥ Iced Injeolmi Latte ➥ Brunch-style Croissant with Poached Eggs ➥ Golden Milk ➥ Ham & Cheese Butter Croissant ➥ Kimchi Jiggae (김치찌개) ✗ Production Equipment ✗ ----------------------------------------­-- ⇢ Camera: Canon t6i or EOS 750D (with Kit Lens or with Canon EF-S 10-18mm f/4.5-5.6 IS STM Lens) ⇢ Vlogging Cameras: Canon G7X Mark II & Canon Legria or Canon EOS M6 with EF-M 11-22mm lens ⇢ Tripod: Manfrotto Mini Tripod ⇢ Editing Software: Final Cut Pro X ----------------------------------------­-- Disclaimer: This video is not sponsored.